Frequently Asked Questions

Question:

What are the requirements for supervision of persons claiming exemption from licensure such as dietetic technicians registered or certified dietary managers?

Answer:

These persons must be supervised by a licensed dietitian in a manner which protects the public and given sufficient guidance to enable them to perform competently. The licensee providing the supervision need not be on site at all times.

What areas of nutrition and dietetics require licensure? Who can become licensed as a dietitian? What titles are restricted by the law? What are the penalties for violations of the law? What about the R.D.? Who is exempt from licensure and regulation by the North Carolina Board of Dietetics/Nutrition What other states require a license to practice dietetics/nutrition? How often am I required to renew my license? Do I need to renew my license if I am currently unemployed? What can happen if I forget to renew my license? What should I do if my license card is lost or stolen? What documentation of continuing education is required to maintain a license? Who is eligible for a provisional license? What are the requirements for supervision of persons claiming exemption from licensure such as dietetic technicians registered or certified dietary managers? What nutrition care services can unlicensed assistive personnel such as dietary managers or dietetic technicians registered provide? What nutrition care services can the student dietitian or student dietetic technician provide?